Wednesday, April 25, 2012

Sea Days and Mexico

During all of our sea days we kept busy.  Our schedule consisted of:  get up, go to the gym and work out, stop at the Aqua Spa Cafe for breakfast (and a visit with Matoo), head back to the room and get dressed and then decide what to do next.l

I read a total of four books during the cruise.  "Unbroken" by Laura Hillenbrand was excellent and when I finished it Larry read it - in record speed.  "The Autobiography of Mrs. Tom Thumb" was interesting, Betty White's latest was a very quick read and another thick book was quite interesting, but had to be speed-read at the very end of the cruise.

Larry enjoyed his time at the Thelassatherapy (sp?) pool and whirlpool.  It was much quieter and adults-only.  Many friends were made at the pool area, particularly Helen from Australia and Simon from Canada.  Helen was the Australia group's travel guide and we saw her often.  Simon raises pigs and gave us quite an education.  Pork no longer has to be overcooked according to him because of the strides made in raising pigs in sanitary and healthy environments.  No more trichinosis he claimed.

Many games of trivia were available and I joined in on one about Broadway.  I wasn't terrible, but the two ladies on my "team" were hopeless.  I ended up with 15 points out of a possible 40.  The winners got 39!

Chris and Graham Harper were avid trivia players and ping pong competitors.  They won many prizes and at the end were giving them away - to their lucky tablemates.  I'll always think of them when I wear my Celebrity visor and write with my Celebrity pen!  Diana got them as well.  In fact, Graham is responsible for a new rule at trivia contests.  Contestants may NOT touch the director's equipment.  It seems Graham "borrowed" Marleen's microphone without her knowledge and made outrageous claims to the group at large, declaring that the winners would receive a free cruise!

I watched fruit carving demonstrations, put together scrapbook kits and went to cooking demonstrations.

Lunch was usually at the aforementioned Aqua Spa Cafe where we got healthy options.  It made us feel better about the huge dinners we'd be consuming each evening.  Plus, we got to visit with Matoo.

Puerto Vallarta was our next to last port excursion.  Our dinner group decided to skip a tour and just get off the ship and head for Sam's Club and Wal Mart and a shopping mall across from the pier.  Larry and I had spent a week in the area in 2007, so didn't need to see it again.  We wandered around for several hours and then made our way back, stopping at the crafts area at the pier before boarding the ship for lunch.  One interesting thing at Wal Mart:  they sell appliances and Ron opened one of the refrigerators to find an empty soda bottle inside.  One way to stash one's thefts I suppose.

Easter Sunday was another shore excursion.  Larry and I chose to take a bus to Todos Santos, where we'd been on two previous trips.  We love that place!  And, we did see things we hadn't seen before.  They're building a new road that should be very nice when completed.  Baja has never spent more than it had to on roads.  We remember from our past visits that they don't believe in shoulders.  Towing a trailer was a hair raising experience at times.











In retrospect, it was a wonderful trip.  We have new friends, ate delicious food and visited beautiful and interesting places.

Tuesday, April 24, 2012

April Fools Day

Sea Day and Captain's Club Celebration in Constellation Club - Deck 11 Fwd.

We were treated to cocktails, entertainment and FOOD.  One of the perks of being loyal cruise customers.
Currently at the Select level, we are slowly and steadily working our way to ELITE status.  Having experienced it on our first cruise - we are very motivated to achieve it again - permanently!  One more cruise and we'll be there.

Monday, April 2 was a Train, Bus and Boat tour in Costa Rica.  The highlight was seeing the crocodiles. They were trained to make their presences known every time a boat approached - because the drivers' fed them raw chicken.  Will work for food!

April 3, Sea Day.  At 2:45 we had a backstage tour of the theater, but it was not much of a tour.  We had a much better one while on the Century ship.  But, this was our Qsine dining experience night and we totally enjoyed the entire experience, start to finish!  Hopefully, they'll have these on many more of the Celebrity ships.  Right now just a few have it.

Wednesday, April 4.  Puerto Quetzal, Guatemala.  We took an Estates & Gardens tour of a former coffee plantation.  It's now owned by a doctor who's had 7 wives.  He no longer lives there, just uses it for tours and it must be quite a money-maker, judging by the number of people who visited while we were there.
It had a zoo of sorts and cobblestone walkways that were difficult to maneuver.  A snack lunch was served and then it was back to the ship.  This was by far the best port shopping experience.  A jade museum also had jewelry to sell, as well as many handicraft items.

Pictures of entertainment, meals, canal crossing







Friday, April 20, 2012

Through the Canal

March 31 was our "through the canal" day, although that's not all that we did.

The best view was from the heliport, so that's where we headed first.  We also had a great view from our balcony at the rear of the ship on Deck 8.

Qsine, the Unordinary specialty restaurant had its demonstration in the morning up on Deck 11, so we both attended that.  Our special Aqua Spa Cafe manager, Matoo, had recommended it highly, and we wanted to see what it was all about.  The decorations, food, service, etc. was all very eclectic.  And outstanding!  Food is served "tapa style" and with very unique presentations.  Guests are given iPads, which they then use to make their selections.  The chef cooks everything to order and sometimes even the diners help prepare their own food.

We attended a high tea in the specialty dining room in the afternoon.  We had a great, although very different view of one of the lock passages from the round window next to our table.  That cement wall was very close!

After dinner that night we attended the entertainment with our dinner pals, sitting in the front row because that's what the cruise director had recommended the night before.  We didn't know we'd have to participate in the show itself - at least Ron and Diana did.  It was a juggling act, but unlike any we'd ever seen before.  Ron made the mistake of telling the guy he didn't think he'd be seeing anything he hadn't seen before!  As a result, he was made to hold a large net to catch the ball when it came his way.  Diana had to get up and stare into the juggler's eyes as he juggled without looking.  She had to verify that his eyes were on hers the entire time.  To add to the performance, he'd give a little "leap" at the conclusion of each trick.  Diana was then ordered to do the same at the end of her "task".  She did a fine "leap."  Ron was so entertaining that people came up to him the following day and made comments of recognition.  They also thought he was a "plant" since he'd done such a fine job.

Through the Canal 3/31/12









Panama through the canal






Friday, March 30, was our second day of land excursions.  Our chosen tour was the Panama City Experience, which took us to Panama City and the Miraflores Locks the day before we were to pass through the three locks to the Pacific Ocean.

It was an overcast day as we took the bus through the countryside to Panama City.  Photo stops were made and we saw the Trump Tower and downtown high rise buildings.  We then visited a small museum that showed artifacts from the canal's construction - and a craft mall.  The applique needlework they do is excellent - although it would be nice if they left larger seam allowances and better quality fabric.

Then it was on to the Miraflores Locks where we watched several ships pass through.  That would be us the following day!  We ran into quite a few other cruise passengers as well who were on different tours.